Suggestions
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尖椒肉丝 Shredded Pork With Green Pepper
无糖豆浆(小杯)Unsweetened Soy Milk
红烧肉盖饭 Braised Pork Belly Coverd Rice
白粥 Porridge
About
Ding’s Kitchen
Welcome to Ding’s Kitchen, a hidden gem located at 876 Old San Francisco Rd, Sunnyvale, CA 94086. With a commitment to authentic Chinese flavors and a warm family atmosphere, this restaurant has quickly become a favorite among locals and visitors alike. From the moment you step inside, the inviting aromas and cheerful service promise a delightful dining experience.
Ding’s Kitchen stands out in a bustling culinary scene, offering a menu that shines with mouth-watering dishes crafted from fresh ingredients. Diners rave about the mapo tofu and chive noodles, both crafted with precision and care. As customer Trudi Wallick shares, the food is made to order, ensuring every plate arrives hot and bursting with flavor. The attention to detail in each dish highlights the restaurant's dedication to quality.
For those seeking variety, the beef pies and dumplings are equally celebrated, as noted by customer Ramona Turner. The flavors transport you straight to a bustling street market in China. If you're in the mood for something unique, the pork and egg porridge will leave you satisfied and craving more. With dishes like tomato scrambled eggs, Ding’s Kitchen captures the essence of traditional Chinese home cooking that resonates with its patrons.
While Ding's Kitchen is still finding its rhythm as a new establishment, customer feedback indicates a promising path ahead. Li Wei appreciates the reasonable prices paired with top-notch quality, reflecting an experience that maintains both value and authenticity. Despite some early management jitters, it’s clear that the passion behind the food will only improve over time.
The ambiance at Ding's Kitchen is warm and welcoming, suitable for family dinners and casual takeout alike. As noted by Janet Bump, the cleanliness and self-service options ensure a comfortable setting for enjoying delicious meals without delay. If you seek an experience of genuine Chinese hospitality paired with comforting food, you’ll find your home at this delightful kitchen.
So why wait? Immerse yourself in the flavors of Ding’s Kitchen, where authentic dishes and friendly service await. Give your taste buds an unforgettable journey – you certainly won’t be disappointed.
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“ Pancakes are alright. But thanks for writing my full name! ”
“ Have dinner here back-to-back for 2 days. Great place with reasonable priced and fine quality food. Got cold plate and lamp hot-pot, we really enjoyed the food here. The waitress are happy and willing to help. This place is new, so the management could be a bit under-practice, but it would definitely improve overtime. ”
“ If you like authentic Chinese food this is the place. The food was made to order, hot, and delicious. They do a lot of to go orders. The family that runs it are very nice. Please give it a try you won’t be disappointed. My favorites were the mapo tofu. And the salad. Sooo good. ”
“ My family ate there yesterday after my munchkin's cross country race at Baylands park. So delish!!! We ordered the beef pies, chili oil beef, chive noodles and pork and egg porridge.. oh and dumplings. YUUUUMMM!!! (Sorry, no pic of porridge. We were hungry and that was the first item to come out! We were Ravenous!!) ”
“ I give this place a two thumbs up for their excellent food and service. The price is very reasonable. My friend and I ordered chive pancake (Jiu Cai He Zi) beef pancake, tomato scramble eggs and a beef dish. The flavor is very close to home made Chinese food. Overall the restaurant is clean with self service utenciles and hot water station. I read some reviews they made me chuckle, some people come to here and expect a Michelin star restaurant service. If you want fast, authentic Chinese food, you should give this place a try. ”
“ Authentic home-style northern Chinese food. It’s best if you go for the dishes that don’t require pan-frying, such as the buns, the pumpkin porridge, or the cabbage tofu stew. I chatted with the owner, she is very passionate about not using additives, and fresh small-batch oil everyday; her own grandchildren eat here. I have a sensitive stomach and this is indeed one of the only places I can constantly order from. Overall, this is a restaurant that preserves ingredients’ original flavors like your grandma’s kitchen. The atmosphere is likewise — nothing fancy. ”
“ The Beef and Pork Pies are my favorites. I also like the noodles, dumplings and the beef buns. Highly recommended! ”
“ I love the setup Ding's has going on: walk in for lunch and you can either grab a generous lunch plate from the steam table for less than 10 bucks, or have a sit-down meal for probably closer to 15. I came with two others, and while the steam table looked delicious, we decided to sit down. We ordered Taiwanese Popcorn Chicken, Stir-fried Pork with Tofu, Black Bean Fish, and Bok Choy (listed as Yu Choy) with black mushrooms. Everything was delicious and perfectly cooked, especially the pork - it had that special smokey "wok hei" flavor you only get from proper restaurant stir-fry. After rice and tax it came out to about 60 bucks, but it was well worth it. ”